Weekend Chef de Partie – Heathrow Lounges

BaxterStorey; Hounslow; On-site; Full time

Job summary

A leading food service company is seeking a Chef de Partie for the British Airways lounges in Hounslow. This role includes preparing and cooking dishes, managing station production, and maintaining high quality standards. Ideal candidates have culinary experience, strong food safety knowledge, and excellent teamwork skills. BaxterStorey promotes personal growth and is dedicated to inclusivity. With a supportive culture focusing on creativity and development, this position promises a fulfilling career in the culinary arts.

Benefits

Free meals on shift

Bespoke training and development opportunities

Apprenticeships for various experience levels

Pension and life insurance

Discounts via Perkbox

Wellbeing hub

Employee assistance programme

Cycle to work scheme

Qualifications

• Proven experience in a culinary role.
• Knowledge of various cooking techniques and cuisines.
• Strong understanding of food safety practices.

Responsibilities

• Prepare and cook dishes according to standards.
• Oversee dish production at your station.
• Maintain quality standards for all dishes.

Skills

Culinary techniques

Food safety knowledge

Team collaboration

Attention to detail

Organizational skills

Education

One year experience as a Commis Chef or similar

Job description

A leading food service company is seeking a Chef de Partie for the British Airways lounges in Hounslow. This role includes preparing and cooking dishes, managing station production, and maintaining high quality standards. Ideal candidates have culinary experience, strong food safety knowledge, and excellent teamwork skills. BaxterStorey promotes personal growth and is dedicated to inclusivity. With a supportive culture focusing on creativity and development, this position promises a fulfilling career in the culinary arts.