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A public sector organization in the UK is seeking an experienced Peripatetic Catering Supervisor to oversee kitchen teams in Derby and surrounding areas. The role involves managing daily operations, ensuring compliance with food hygiene and health & safety regulations, and performing clerical tasks via a digital management system. Ideal candidates will have NVQ Level 2 in Catering and Hospitality, relevant experience, and a commitment to creating positive dining experiences for customers. Salary negotiable based on experience.