Temporary Band 7 Neurosurgery Clinical Lead Dietitian

Leeds Teaching Hospitals; Leeds; On-site; GBP 36,000 - 45,000; Full time

Job summary

A leading healthcare provider in England is offering a temporary Band 7 dietitian position within the Neurosurgery, Cardiac, and Trauma services. Responsibilities include managing complex cases, supporting a team of dietitians, and leading clinical training. The ideal candidate should possess a degree in Nutrition & Dietetics and HCPC registration. The role emphasizes professional development and a supportive team environment, making it an excellent opportunity for those passionate about dietetics.

Benefits

Access to mental health support

Flexible working arrangements

Professional development opportunities

Qualifications

• Evidence of clinical supervision of staff/students, including assistance in planning caseloads.
• Attendance of Clinical Supervisory Skills Course or equivalent.
• Understanding of current issues in Nutrition and Dietetics.
• Prioritisation of dietetic treatment in patients who are highly complex.

Responsibilities

• Provide advanced, highly specialised dietetic care to patients.
• Lead the clinical management of a complex neurosurgery caseload.
• Support Clinical Dietetic Manager in co-ordinating activities of the team.
• Conduct advanced assessments of patients with complex nutritional issues.

Skills

HCPC Registration as a Dietitian

Experience in a senior dietetic role

Good written and oral communication skills

Leadership and initiative

Advanced counselling skills

Education

BSc (Hons) Nutrition & Dietetics or equivalent

Registered for Diploma of Advanced Dietetic Practice

Tools

Knowledge of statistics software (SPSS, Mini-tab)

Job description

A leading healthcare provider in England is offering a temporary Band 7 dietitian position within the Neurosurgery, Cardiac, and Trauma services. Responsibilities include managing complex cases, supporting a team of dietitians, and leading clinical training. The ideal candidate should possess a degree in Nutrition & Dietetics and HCPC registration. The role emphasizes professional development and a supportive team environment, making it an excellent opportunity for those passionate about dietetics.