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A renowned gastropub in the picturesque Chess Valley seeks a talented Sous Chef to join their kitchen team. In this role, you will support the Head Chef, manage daily operations, and lead a brigade to ensure high standards of food preparation and service. Ideal candidates will have experience as a Sous Chef or be a strong CDP ready to advance. A passion for seasonal ingredients and ability to thrive under pressure are essential for contributing to the pub's award-winning culinary reputation.
We’re looking for a talented and motivated Sous Chef to join our kitchen team
This is a fantastic opportunity for a skilled chef who’s ready to take on a leadership role, support the Head Chef, and help shape a kitchen known for consistency, creativity, and teamwork.
If you want ownership, influence, and a role that respects your craft, you’re in the right place.
Set in the picturesque Chess Valley, The Bricklayers Arms is a Grade II listed, 18th-century gastropub renowned for its charm and culinary excellence. With its ivy-clad exterior, rustic low-beamed ceilings, and roaring log fires, the pub offers a quintessentially English countryside experience.
Celebrated for its award-winning cuisine, the AA rosette pub has been honoured multiple times as Hertfordshire’s "County Dining Pub of the Year" by The Good Pub Guide. Under the leadership of the Head Chef, the kitchen crafts seasonal dishes that blend traditional British flavours with modern flair, complemented by an extensive wine list and a selection of fine ales.
The Bricklayers Arms is more than just a dining destination; it's a community hub that hosts regular events, including monthly dog walks and seasonal gatherings. It offers a warm and welcoming atmosphere for both guests and staff.
Ready to work in a kitchen that runs on trust and talent? Apply now and let's talk about where your leadership could take you next