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A vibrant restaurant chain in the United Kingdom is seeking a passionate Sous Chef to support a skilled kitchen team. The role involves hands-on cooking, mentorship of junior chefs, and a commitment to food safety. Ideal candidates should have at least 1 year of experience in a similar role and be ready to contribute to a lively kitchen environment. The position offers competitive pay and numerous employee benefits.
Sous Chef - Saint James Square
We are looking for a Sous Chef to join our Pho restaurant in Edinburgh.
Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Sous Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.
Salary offer of up to 16.00 per hour includes earnings received through tronc.
We are named after Vietnam’s famous noodle soup – PH . A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu...
Here are some examples of some of the many fresh dishes we cook and serve everyday :
We have grown into a nationwide business, with our teams bringing our fresh food and fantastic service to cities and towns all over the country, building a steady following of 'Pho-natics' wherever we go!