Sous Chef Restaurant

Bottles Group LTD; Greater London; On-site; GBP 28,000 - 40,000; Full time

Job summary

A well-known restaurant group in Greater London is seeking a Sous Chef. The ideal candidate should be passionate about Italian cuisine, organised, and reliable, with a strong eye for detail. This role offers an opportunity to work in a respected establishment known for its seasonal Italian dishes and fine wines.

Qualifications

• Passionate about Italian cuisine and seasonal cooking.
• Organised and reliable with a strong attention to detail.

Skills

Passion for Italian cuisine

Strong eye for detail

Organisational skills

Job description

Sous Chef - Bottles Old Spitalfields Market

Bottles is an Italian restaurant and wine bar in the heart of Spitalfields, specialising in seasonal Italian cuisine and sustainable, independent, organic and biodynamic wine producers. Since opening in 2018, we have built a reputation as a go-to destination for everything from a relaxed glass of wine to a special celebration.

We are proud to be part of Bebeme Group, a collection of wine bars and a wine importer. This allows us to offer our guests outstanding wines from small, independent producers, perfectly paired with the seasonal Italian dishes created by our talented team of chefs. At Bottles, we believe in high-quality, simple Italian food made with great ingredients. Bottle's kitchen is led by a talented and experienced Italian chef who has been with us for more than one year, bringing our traditional dishes to life with seasonal ingredients. Our cuisine is simple but built on premium ingredients, authentic recipes and proper technique, with most of our dishes prepared in house, homemade and true to classic Italian flavours.

We are looking for a Sous Chef who is :

• Passionate about Italian cuisine and seasonal cooking
• Organised and reliable, with a strong eye for detail

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