Sous Chef - Live In

Mitchells & Butlers PLC; Broadway; On-site; GBP 25,000 - 35,000; Full time

Job summary

A popular hospitality group in England is seeking a Sous Chef to join their team at the Swan Inn. In this role, you will lead your section, inspire your team, and ensure exceptional food delivery. With a focus on compliance with health regulations and supporting the Head Chef, you will thrive in a supportive work environment. Flexible shifts, a robust benefits package, and opportunities for progression make this a prime opportunity for culinary enthusiasts.

Benefits

33% discount across all brands

20% discount for friends and family

Paid qualifications opportunities

Gym membership discounts

28 days paid holiday

Free shares

Qualifications

• Driven to achieve targets with your team.
• Ability to train and inspire team members.
• Experience with branded menu operations.

Responsibilities

• Run a section and lead the team.
• Support Head Chef with ordering and preparation.
• Ensure team conforms to health regulations.

Skills

Passion for serving great food

Team leadership

Food preparation

Health and hygiene regulations compliance

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Sous Chef at the Swan Inn , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?

Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL…

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

At M&B, we want people to be supported, valued,able to be themselves and work in a great team. Join us and help us makeevery guest feel truly welcome.

Haven't got a CV to hand? Don't worry you don't need a CV to apply