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Sous Chef – Lancashire – Award-winning Gastro Pub

Taste Hospitality Recruitment Limited

Lancashire

On-site

GBP 25,000 - 30,000

Full time

Today
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Job summary

A renowned recruitment agency in Lancashire is seeking a talented Sous Chef for a charming country pub. The ideal candidate will assist in running the kitchen, maintain high-quality food standards, and have a passion for excellent cuisine. Benefits include competitive salary, tips, and opportunities for career development. Applicants must have valid UK work authorization.

Benefits

Live in available
Competitive salary plus tips
Free staff meals on duty
Free on-site parking
Excellent career progression and development

Qualifications

  • Must have a valid UK work visa or settled status.
  • Background in gastronomic establishments required.
  • Must work with a professional attitude.

Responsibilities

  • Assist in the day-to-day running of the kitchen.
  • Ensure high standards are maintained.
  • Work closely with the Head Chef.

Skills

Passion for excellent food
Innovative and committed
Ability to maintain high quality
Job description

A Sous Chef is required for this quaint country pub situated within a charming town in a beautiful part of Lancashire.

This role requires candidates to have a valid UK work visa or settled status – no sponsorship is provided.

The gastro pub has won 1AA Rosette and is traditionally designed with cosy soft furnishings and roaring fires which creates a relaxed and friendly atmosphere for all guests.

  • Live in available if required
  • Competitive salary plus tips
  • Free staff meals on duty
  • Free on-site parking
  • Excellent career progression and development

The kitchen is expertly run by a talented Head Chef, with whom you will be working closely and who nurtures his brigade and handles his kitchen in a calm and professional manner.

They are looking for a talented and passionate Sous Chef to help ensure the high standards are maintained throughout.

As Sous Chef you will:

  • Assist in the day to day running of the kitchen
  • Be innovative and committed
  • Have a passion for excellent food, ingredients and service
  • Be required to maintain high quality and consistency with a professional “can do “attitude

Have a background working within gastronomic establishments and you will be looking to work within a kitchen where the highest level of food is produced.

If you are looking for an exciting and rewarding new role, then please apply now.

Equal Employment Opportunity statement: We are an equal opportunities employer and welcome applications from all suitably qualified candidates.

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