Sous Chef

Mitchells & Butlers Leisure Retail Limited; Rolleston on Dove; On-site; GBP 25,000 - 30,000; Full time

Job summary

A leading hospitality company in Rolleston on Dove is seeking a passionate Sous Chef to join their team. In this role, you will run a section of the kitchen, ensuring your team is working well together while supporting the Head Chef with food preparation and stock control. With opportunities for progression and a variety of perks, including discounts and social events, this is a great chance to further your culinary career. No CV is needed to apply!

Benefits

Flexible shifts

33% discount across brands

Gym membership discounts

Paid qualifications

Team socials

28 days paid holiday

Pension

Qualifications

• Experience in a similar role or kitchen environment.
• Ability to manage and inspire a kitchen team.
• Understanding of stock control and food ordering.

Responsibilities

• Run a section and ensure team cohesion.
• Support Head Chef with food orders and preparation.
• Train and inspire team to deliver quality food.
• Oversee compliance with health and hygiene standards.

Skills

Passion for serving food

Team leadership

Food preparation

Health and hygiene regulations

Job description

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Sous Chef at the Spread Eagle, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef. Does this sound like you?

Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

• Flexible shifts to work around your lifestyle!
• A massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Op to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL…

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Haven't got a CV to hand? Don't worry youdon't need a CV to apply

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.