Senior F&B Deputy GM — Hospitality Leader & Growth

Compass Group UK & Ireland; Birmingham; On-site; GBP 55,000 - 65,000; Full time

Job summary

A leading hospitality company in the UK seeks a Deputy General Manager in Birmingham to oversee a high-performing food and beverage operation. The ideal candidate has at least 5 years of senior management experience, with a strong focus on service quality and team leadership. Responsibilities include financial management, strategy development, and driving guest satisfaction through operational excellence. Competitive salary up to £65k plus bonuses. Healthcare and various employee benefits included.

Benefits

23 days' annual leave plus bank holidays

Healthcare & wellbeing support

Mental health support

Meals on duty

Development opportunities

Qualifications

• Minimum 5 years of experience in a senior F&B role.
• Strong understanding of hospitality standards and client needs.
• Experience with P&L accountability.

Responsibilities

• Oversee catering services to ensure high food quality and client satisfaction.
• Develop and manage catering strategies and business growth.
• Lead and train the food and beverage team.

Skills

Leadership

Communication

Problem solving

Customer service

Education

Experience in F&B management

Job description

A leading hospitality company in the UK seeks a Deputy General Manager in Birmingham to oversee a high-performing food and beverage operation. The ideal candidate has at least 5 years of senior management experience, with a strong focus on service quality and team leadership. Responsibilities include financial management, strategy development, and driving guest satisfaction through operational excellence. Competitive salary up to £65k plus bonuses. Healthcare and various employee benefits included.