Secondary - Food Technology Teacher

Reed; Maidstone; On-site; GBP 40,000 - 60,000; Full time

Job summary

A prominent educational institution in Maidstone is seeking a passionate Food Technology Teacher for a permanent role starting January 2026. The ideal candidate will have QTS and experience teaching at the secondary level. Responsibilities include delivering engaging Food Technology lessons and contributing to curriculum development. This role offers a supportive work environment focused on creativity and student success.

Benefits

Opportunities for professional development

Supportive leadership team

A positive school culture

Qualifications

• QTS required.
• Experience teaching Food Technology at the secondary level.
• Strong classroom management and communication skills.

Responsibilities

• Plan and deliver high-quality Food Technology lessons.
• Foster a safe and engaging learning environment.
• Monitor and assess student progress.

Skills

Strong classroom management

Communication skills

Passion for practical learning

Education

Degree in Food Technology or related subject

Qualified Teacher Status (QTS)

Job description

Job Advertisement: Food Technology Teacher – Permanent Position

Location: Maidstone, Kent

Start Date: January 2026

Contract Type: Full-Time, Permanent

Salary: MPS/UPS (dependent on experience)

QTS Required

About the Role

We are seeking a passionate and skilled Food Technology Teacher to join a dynamic and supportive secondary school in Maidstone from January 2026. This is a permanent, full-time position, ideal for a teacher who is enthusiastic about inspiring students through creative and practical learning in food and nutrition.

You will be responsible for delivering engaging lessons across Key Stages 3 and 4, with the opportunity to contribute to curriculum development and enrichment activities within the department.

Key Responsibilities

• Plan and deliver high-quality Food Technology lessons in line with the national curriculum
• Foster a safe, inclusive, and engaging learning environment
• Monitor and assess student progress, providing constructive feedback
• Maintain high standards of food hygiene and health & safety in the classroom
• Contribute to the wider life of the school, including extracurricular activities and events

The Ideal Candidate Will Have

• Qualified Teacher Status (QTS) – essential
• A degree or relevant qualification in Food Technology or a related subject
• Experience teaching Food Technology at secondary level
• Strong classroom management and communication skills
• A passion for practical, hands‑on learning and student development

What We Offer

• A permanent role in a welcoming and well‑resourced school
• Supportive leadership and a collaborative staff team
• Opportunities for professional development and career progression
• A positive school culture that values creativity, innovation, and student success