Seasonal Pizza Chef — Open-Kitchen at Greek Beach Club

Peligoni Club; Remote; GBP 10,000 - 40,000; Full time

Job summary

A luxury beach club is seeking an experienced Pizza Chef for the 2026 season in Zakynthos, Greece. You will lead the pizza offering, ensuring high-quality production and training other chefs. Responsibilities include daily dough preparation, maintaining kitchen organization, and developing new pizza specials. Ideal candidates are passionate about Mediterranean flavors and have experience in a high-volume kitchen. Enjoy vibrant kitchen environments and exciting culinary events during the summer season.

Qualifications

• Experience running a pizza station in a fast‑paced kitchen.
• Strong knowledge of dough preparation and pizza ovens is essential.
• Up‑to‑date Basic Food Hygiene Certificate required.

Responsibilities

• Prepare fresh dough daily, ensuring consistent quality.
• Produce pizzas to a consistently high standard.
• Train and support other chefs in pizza skills.

Skills

Dough preparation

Pizza production

Training and mentoring

Kitchen organisation

Food safety standards

Tools

Pizza ovens

Job description

A luxury beach club is seeking an experienced Pizza Chef for the 2026 season in Zakynthos, Greece. You will lead the pizza offering, ensuring high-quality production and training other chefs. Responsibilities include daily dough preparation, maintaining kitchen organization, and developing new pizza specials. Ideal candidates are passionate about Mediterranean flavors and have experience in a high-volume kitchen. Enjoy vibrant kitchen environments and exciting culinary events during the summer season.