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A leading educational catering company in Newport seeks an experienced Chef to prepare high-quality meals and oversee menu changes. Responsibilities include managing kitchen operations, ensuring hygiene standards, and representing the company positively. Candidates must hold relevant qualifications, including a Food Hygiene certificate, and have experience supervising a team. This role offers an opportunity to impact students' dining experiences positively in a dynamic educational environment.
Complying with Food Handling, Hygiene and Food Safety regulations. Be passionate about great‑tasting food and exceptional customer service. Have a flexible approach to working.
Part of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. For over a quarter of a century, Chartwells has been focusing on helping those in education to build strong bodies, sharp minds and lead long healthy lives. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and universities across the UK. Chartwells is committed to safeguarding and promoting the welfare of children and expects all employees to share this commitment. Any offer of employment will be subject to successfully completing pre‑employment checks, including an enhanced DBS disclosure and a Children’s Barred List check.
This post is exempt from the Rehabilitation of Offenders Act 1974 and we ask applicants to declare all previous convictions and cautions in order to assess their suitability to work with children.