Rural Café F&B Team Leader: Service & Training

National Trust; Dunstable; On-site; GBP 24,000 - 30,000; Full time

Job summary

A leading conservation organization in Dunstable is seeking a Food and Beverage Team Leader to ensure outstanding service in a rural setting. Responsibilities include supervising front-of-house operations, training staff, and maintaining food presentation standards. The ideal candidate will be friendly, adaptable, and possess strong communication skills. Benefits include a substantial pension scheme, free entry to Trust places, and flexible working options.

Benefits

Substantial pension scheme

Free entry to National Trust places

Rental deposit loan scheme

Discounts on gym memberships and shopping

Holiday allowance up to 32 days

Flexible working opportunities

Employee assistance programme

Free parking at most Trust places

Qualifications

• Friendly and adaptable personality with a positive attitude.
• Enthusiastic and willing to learn.
• A good communicator who prioritizes excellent service.
• Knowledge of health and safety compliance.
• Experience in leading and supporting a team.

Responsibilities

• Provide day-to-day support to your team, ensuring outstanding service.
• Focus on front-of-house duties, dealing directly with customers.
• Maintain accurate displays and signage for food presentation.
• Assist the kitchen team with food preparation when required.
• Supervise induction and training of colleagues.

Skills

Customer service

Leadership

Communication

Problem-solving

Adaptability

Job description

A leading conservation organization in Dunstable is seeking a Food and Beverage Team Leader to ensure outstanding service in a rural setting. Responsibilities include supervising front-of-house operations, training staff, and maintaining food presentation standards. The ideal candidate will be friendly, adaptable, and possess strong communication skills. Benefits include a substantial pension scheme, free entry to Trust places, and flexible working options.