Restaurant Team Member Kitchen

British Garden Centres; Hemel Hempstead; On-site; GBP 40,000 - 60,000; Part time

Job summary

A family-run garden centre in Hemel Hempstead is looking for a Restaurant Team Member. You will handle general kitchen duties, serve customers, and ensure cleanliness. Ideal candidates possess excellent customer service skills and are flexible with working hours. This role offers part-time hours, including weekends, along with benefits such as staff discounts and onsite parking.

Benefits

Onsite car parking

Staff discount for Garden Centres and Restaurants

Access to Woodthorpe Leisure Park

Responsibilities

• General kitchen duties.
• Cleaning and clearing tables.
• Pot wash.
• Serving customers.
• Basic food preparation.
• Maintaining high standards of cleanliness.
• Adhering to company policies.

Skills

Excellent customer service skills

Able to work on own initiative or as part of a team

Good communication skills

Professional and reliable

Remain calm under pressure

Fully flexible with days and hours worked to meet business needs

Job description

Overview

Restaurant Team Member Kitchen – Part Time – 8 Hours Per Week Including Weekends Flexible with Overtime

Responsibilities

• General kitchen duties
• Cleaning/clearing tables
• Pot wash
• Serving customers
• Basic food preparation
• Maintaining high standards of cleanliness
• Adhering to company policies

Skills required

• Excellent customer service skills
• Able to work on own initiative or as part of a team
• Good communication skills
• Professional and reliable
• Remain calm under pressure
• Fully flexible with days and hours worked to meet business needs

Benefits

Benefits include onsite car parking and staff discount for our Garden Centres and Restaurants as well as the Woodthorpe Leisure Park.

Additional information

If you would like to join our family run business and bring your ideas and talents to our fast-growing company and forward-thinking team, we want to hear from you.

How to apply

Please send your CV to:

Carrie Levey, Restaurant Manager
[e-mail]

Applications close – Thursday 2nd October 2025

If your application is successful, someone from the management team will be in touch with you.