Restaurant Manager: Farm-to-Fork Service & Growth

The White Horse; Hitchin; On-site; GBP 30,000 - 35,000; Full time

Job summary

A family-run restaurant in Hitchin is looking for a passionate manager to lead the team and ensure high standards of service. You will support the staff in creating an excellent dining environment, drive sales, and manage guest experiences. The ideal candidate should have previous experience in a similar role and a love for food. This position offers great benefits including generous discounts and a structured career progression program.

Benefits

Generous discount across all ACI sites

Regular supplier trips

Great share of tips

Staff meals on shift

Career progression program

Cycle to work scheme

Charity day off

Wine at cost

Qualifications

• Experience in a similar role with a focus on foodservice.
• Understanding of Farm-to-fork ethos.
• Ability to manage guest requests and complaints efficiently.

Responsibilities

• Create a welcoming environment for guests.
• Drive restaurant sales while managing labour budgets.
• Train team members to maintain high service standards.
• Empower team to exceed guest expectations.

Skills

Restaurant management

Team motivation

Customer service excellence

P&L management

Job description

A family-run restaurant in Hitchin is looking for a passionate manager to lead the team and ensure high standards of service. You will support the staff in creating an excellent dining environment, drive sales, and manage guest experiences. The ideal candidate should have previous experience in a similar role and a love for food. This position offers great benefits including generous discounts and a structured career progression program.