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Restaurant Manager – Exclusive 2 Michelin Star Restaurant

Goldenkeys

East Midlands

On-site

GBP 50,000 - 55,000

Full time

Today
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Job summary

A prestigious restaurant in the UK is seeking a charismatic Restaurant Manager to lead its front-of-house team. The role offers a competitive salary package of £50,000 to £55,000, a 4-day work week, and 5 weeks of vacation. This is an excellent opportunity to join a 2-Michelin Star restaurant and work with a top culinary team. Candidates must have a proven background in high-quality dining establishments.

Benefits

5 weeks holiday including Christmas
Chance to work with a respected culinary team
4-day working week

Qualifications

  • Proven track record at Michelin-starred or fine dining restaurants.
  • Passionate about training and developing your team.

Responsibilities

  • Lead front-of-house operations with charisma and precision.
  • Deliver exceptional guest experiences in accordance with 2-Michelin Star standards.
  • Recruit and mentor a passionate team focused on training.

Skills

Restaurant Experience
Hospitality Experience
Leadership Experience
Management Experience
P&L Management
Cost Management
Computer Literacy
Labor Cost Analysis
Retail Management
Assistant Manager Experience
Job description

Job Description

We are delighted to be working with one of the UK’s most acclaimed dining destinations, a world‑renowned 2‑Michelin Star restaurant celebrated for its innovation, creativity and exceptional guest experience. This is a rare opportunity for a charismatic hands‑on Restaurant Manager to join a truly iconic establishment and lead an exceptional front‑of‑house team.

What’s in it for you as the Restaurant Manager?

  • £50,000 to £55,000 package (negotiable for the right person)
  • 4‑day working week
  • 5 weeks holiday including: 2 weeks at Christmas, 2 weeks in summer and 1 week in spring
  • Chance to work alongside one of the most highly respected culinary and service teams in the UK

Responsibilities as the Restaurant Manager

  • Lead the restaurant’s front‑of‑house operations with presence, charisma and precision
  • Deliver an unforgettable guest journey in line with 2‑Michelin Star standards
  • Recruit, inspire and mentor a passionate team with a strong focus on training and development
  • Collaborate closely with the kitchen to ensure a seamless experience from kitchen to table
  • Uphold and enhance the restaurant’s reputation as one of the UK’s most exclusive dining experiences

About you

  • Natural host, personable, engaging and utterly obsessed with guest experience
  • Hands‑on in approach with the ability to lead from the floor and set the tone for excellence
  • Proven track record at the highest level within Michelin‑starred or world‑renowned fine dining restaurants
  • A passion for training, developing and inspiring your team to deliver service that matches the very best in the world

This is not just a job opportunity; it is a chance to become part of one of the UK’s most prestigious restaurants and make your mark on an extraordinary dining legacy.

PLEASE NOTE: YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.

We appreciate that your CV may not be up to date. No problem – send what you have, or look me up on LinkedIn and send me a message there!

Key Skills

  • Restaurant Experience
  • Labor Cost Analysis
  • Hospitality Experience
  • Cost Management
  • Assistant Manager Experience
  • Management Experience
  • Profit & Loss
  • Computer Literacy
  • Leadership Experience
  • P&L Management
  • Restaurant Management
  • Retail Management

Employment Type: Full‑Time

Experience: years

Vacancy: 1

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