Restaurant Manager

Juice Hospitality Ltd; United Kingdom; On-site; GBP 30,000; Full time

Job summary

A renowned dining establishment in the Cotswolds is seeking a Restaurant Supervisor to ensure exceptional service and manage daily operations. The ideal candidate will have previous supervisory experience in fine dining and strong leadership skills, contributing to a positive work environment and outstanding guest experiences.

Benefits

Supportive team environment

Career progression opportunities

Work in a beautiful countryside setting

Qualifications

• Previous experience in a supervisory role within a fine dining or high-quality restaurant setting.
• Strong leadership and communication skills.
• Passion for delivering outstanding guest experiences.

Responsibilities

• Oversee daily restaurant operations, ensuring seamless service delivery.
• Lead, train, and motivate front-of-house staff.
• Manage bookings and coordinate table arrangements.

Skills

Leadership

Communication

Customer Service

Time Management

Job description

Job Title: Restaurant Supervisor Oxfordshire

Salary: £29,250 per annum

Hours: Full-time

Description:

We are seeking an experienced and motivated Restaurant Supervisor to join a premium dining establishment in the heart of the Cotswolds. This role is ideal for an individual with a passion for hospitality and the skills to lead a team in delivering an exceptional dining experience. You will play a key role in the day-to-day management of the restaurant, ensuring that high standards of service, food quality, and customer satisfaction are consistently met.

Responsibilities:

•Oversee daily restaurant operations, ensuring seamless service delivery.

•Lead, train, and motivate front-of-house staff, fostering a positive and professional work environment.

•Manage bookings and coordinate table arrangements for efficient guest flow.

•Uphold high standards of service and presentation, maintaining the restaurant’s reputation for excellence.

•Assist with staff scheduling, inventory management, and quality control.

•Handle guest inquiries and resolve any issues promptly to ensure a high level of customer satisfaction.

What We Offer:

•Competitive salary of £29,250 per annum.

•Opportunity to work in a renowned dining venue with a focus on locally-sourced, high-quality ingredients.

•Supportive team environment and career progression opportunities.

•A role within a beautiful countryside setting, providing a unique work experience.

Requirements:

•Previous experience in a supervisory role within a fine dining or high-quality restaurant setting.

•Strong leadership and communication skills.

•A passion for delivering outstanding guest experiences.

•Ability to thrive in a fast-paced environment and handle multiple responsibilities with professionalism.

If you are a dynamic and organized individual with a flair for hospitality, we would love to hear from you. Apply today to join our team and contribute to the success of this highly regarded establishment!

How to Apply:

Please send your CV quoting 33700 and a brief cover letter outlining your experience and why you would be a great fit for this role.