restaurant manager

Shelby's Food Express; London; On-site; GBP 80,000 - 100,000; Full time

Job summary

A local restaurant in London is seeking a Restaurant Manager to oversee operations and ensure profitability. The ideal candidate has experience in restaurant management, ability to supervise staff effectively, and is skilled in budget analysis. Responsibilities include training staff, planning daily operations, and addressing customer concerns. This position offers health benefits and is full-time, starting as soon as possible.

Benefits

Health care plan

Qualifications

• 1-2 years of experience in a restaurant management role.
• Ability to manage staff and improve restaurant profitability.
• Strong organizational and communication skills.

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits.
• Plan and organize daily operations of the restaurant.
• Recruit, supervise, and train staff.

Skills

Staff supervision

Budget analysis

Conflict resolution

Education

Secondary (high) school graduation certificate

Tools

MS Office

MS Outlook

MS Word

Spreadsheet

Job description

Overview

Restaurant manager — Shelby's Food Express. Posted on 2025-09-16 by a licensed third-party for Employer details Shelby's Food Express. Direct Apply. Location: London, ON N6P 1P6. Work location: On site. Starts as soon as possible. Terms of employment: Permanent employment, Full time. Salary: $36.05 per hour, 35 hours per week. Benefits: Health benefits. Vacancies: 1 vacancy. Source: Job Bank #3398630.

Advertised until: 2025-10-16.

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits
• Monitor revenues to determine labour cost
• Monitor staff performance
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Address customers' complaints or concerns

Supervision

• 5-10 people

Experience and education

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years

Computer and technology knowledge

• MS Office
• MS Outlook
• MS Word
• Spreadsheet

Work conditions

• Fast-paced environment
• Work under pressure

Work setting

• Relocation costs not covered by employer

Benefits

• Health benefits: Health care plan

Salary and hours

• Salary: $36.05 per hour
• Hours: 35 hours per week
• Schedule: Morning, Day, Evening

Who can apply

The employer accepts applications from:

• Canadian citizens and permanent or temporary residents of Canada
• Other candidates, with or without a valid Canadian work permit

Additional information

• On-site work required
• Health and safety regulations followed
• There is one vacancy

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