Restaurant Manager

Franco Manca; Kingston upon Thames; On-site; GBP 28,000 - 38,000; Full time

Job summary

A popular pizza restaurant chain in Kingston upon Thames is seeking a Restaurant Manager to oversee daily operations and lead a team in delivering exceptional customer service. The ideal candidate will have a passion for food, strong leadership skills, and the ability to thrive in a busy environment. This role offers great career growth opportunities, a generous share of Tronc, and ongoing personal development with a focus on team success.

Benefits

Generous share of Tronc

Personalized training programme

Free pizzas and soft drinks on shift

28 days holiday

Employee Assistance Programme

Pension scheme

Staff discount at multiple restaurants

Qualifications

• Passion for great food and drink.
• Ability to lead and create a positive atmosphere.
• Experience in a busy restaurant environment.
• Ambitious with a desire to grow within the company.

Responsibilities

• Oversee daily operations of the restaurant.
• Inspire and support the team to provide exceptional service.
• Ensure all health & safety standards are met.
• Manage budgets and targets effectively.

Skills

Leadership

Team development

Customer relationship building

Attention to detail

Job description

About Us

At Franco Manca, we’re not just making sourdough pizza – we’re creating a movement. Our passion for simple, authentic, and delicious food is at the heart of everything we do. From our hand‑stretched sourdough bases to the finest seasonal ingredients, every pizza tells a story of quality, care, and tradition. With nearly twenty years of pizza‑making under our belt, we’ve built a loyal following of pizza lovers across the UK. But we’re more than just pizza – we’re about people, community, and creating a welcoming space where everyone feels at home.

What You’ll Do

As a Restaurant Manager, you’ll be the driving force behind one of our buzzing pizzerias. You’ll lead by example, inspiring your team to deliver exceptional service, delicious food, and an unforgettable experience for every guest who walks through our doors.

You’ll take ownership of the day‑to‑day running of the restaurant, ensuring everything from the dough to the smiles is on point.

Lead, support and develop your team to deliver the very best – whether it’s during the lunchtime rush or a busy Friday night.

Be the face of Franco Manca, building great relationships with customers and the local community.

Take care of business – from managing budgets and hitting targets to ensuring health & safety standards are always met.

Celebrate success with your team – because when one of us wins, we all win.

What You’ll Bring

You’ll have a love of great food and drink – and want to share that passion with others.

Lead with heart and energy, creating a positive vibe that’s infectious.

Know your way around a busy restaurant floor and can stay cool under pressure.

Have a sharp eye for the details that make all the difference, from the perfect pizza to the perfect guest experience.

Thrive on building and motivating a team, helping them to grow and achieve their potential.

You’re ambitious, with a hunger to grow your career in a business that’s growing just as fast.

What You’ll Get

A generous share of Tronc

A personalised training programme to get you up to speed

Free yummy pizzas and soft drinks on every shift

Free sourdough bread to cook at home

Ongoing personal growth and development with our Franco Academy

28 days holiday

AXA Employee Assistance Programme with Health App

A pension scheme to set you up for the future

Annual social events

Staff discount when dining in any Franco Manca, The Real Greek or Super Club Roma restaurants

Employee referral scheme – earn from the great people you know

Opportunities all over the UK to grow your career

If you have the skills & passion to become a Franco Manca Restaurant Manager, then hit apply and be part of the pioneers of sourdough pizza!