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A prestigious hotel in Hampshire is seeking a Restaurant Host/ess to provide a warm welcome for guests and manage reservations effectively. The ideal candidate will have previous experience in a luxury hotel environment, be fluent in English, and demonstrate exceptional interpersonal skills. This role offers competitive pay, a flexible schedule, and numerous employee benefits, including a guest experience program and career development opportunities.
Our team is our greatest asset and the key to our success. We demonstrate our beliefs in the way we treat each other and by the example we set for one another. In all our interactions with our guests, customers, business associates and colleagues, we seek to deal with others, as we would have them deal with us. Our team is built on mutual respect, collaboration, excellent service and a passion.
The Host / Hostess is the guest’s first impression of the restaurant. The Host / Hostess greets guests promptly, courteously, graciously with eye contact, and a smile. Utilizing Open Table, the Host / Hostess takes reservations, reviews the daily reservation book and has the ability to seat guests without reservations. The Host / Hostess has a complete working knowledge of the menus, menu ingredients and what is available / unavailable for that day. A principal role within the restaurant, the Host / Hostess is familiar with server stations, their daily assignments, their personal timing patterns and their maximum workload capacity. The Hostess is also familiar with frequent guests and knows their names and preferences.
Flexible schedule is required and includes weekends and bank holidays.
Salary: £30,000 pa (on target earnings) - base salary £23,795 pa plus service charge, typically circa £800 per month
You must be eligible to work in the UK according to the new Brexit Regulations.
Just some of the benefits Four Seasons Hotel Hampshire employees enjoy :