Quality Technician

Reed Specialist Recruitment Ltd.; Sunderland; On-site; GBP 25,000 - 35,000; Full time

Job summary

A leading recruitment agency is seeking a Quality Assurance Specialist in Sunderland. This full-time role is essential for maintaining compliance with QMS, HACCP, and food safety legislation. The ideal candidate will have a Food Safety Level 3 qualification, FMCG experience, and strong communication skills. Responsibilities include conducting GMP checks, performing audits, and supporting non-conformance investigations.

Qualifications

• Food Safety Level 3 qualification (training may be required).
• Awareness of HACCP principles.
• Experience within the Fast-Moving Consumer Goods (FMCG) industry.
• High attention to detail and ability to work to tight deadlines.
• Strong communication skills.

Responsibilities

• Conduct daily Good Manufacturing Practice (GMP) checks.
• Perform routine audits including HACCP and GMP.
• Complete quality checks on intake and finished products.
• Support investigations into non-conformances under the direction of the Technical Manager.
• Conduct daily microbial checks against submissions.

Skills

Food Safety Level 3 qualification

Awareness of HACCP principles

Experience in FMCG industry

High attention to detail

Strong communication skills

Job description

Overview

Quality Assurance (QA) Specialist – Location: Sunderland. Job Type: Full-time. This role is crucial for ensuring compliance with QMS, HACCP, and Food Safety Legislation. You will be instrumental in maintaining our standards and supporting our production processes.

Responsibilities

Day-to-day of the role:

• Conduct daily Good Manufacturing Practice (GMP) checks, covering and reviewing production paperwork.
• Perform routine audits including Glass, Foreign Bodies, Internal audits, and paperwork related to HACCP and GMP.
• Complete quality checks on intake and finished products.
• Support investigations into non-conformances under the direction of the Technical Manager.
• Take responsibility for conducting hand swabbing and machinery swabbing.
• Assist the production and technical teams as needed.
• Raise internal non-conformances for repeat issues or significant food safety breaches.
• Follow up on products placed on hold and collaborate with the production team to resolve issues.
• Challenge non-adherence to procedures and ensure compliance.
• Conduct daily microbial checks against submissions to identify issues.
• Support quality control checks on the production line.
• Calibrate probes and other necessary equipment as directed by the Technical Manager.
• Perform checks such as Goods In, Temperature, and Stock Checks on fridges.
• Address day-to-day quality concerns and support customer audits by providing necessary documentation and preparation.
• Participate in taste panels and monitor the safety, legality, and quality of products produced.

Required Skills & Qualifications

• Food Safety Level 3 qualification (training may be required).
• Awareness of HACCP principles.
• Experience within the Fast-Moving Consumer Goods (FMCG) industry.
• High attention to detail and ability to work to tight deadlines.
• Strong communication skills, able to interact effectively with all levels of the business in a respectful and professional manner.

Additional Duties

• Assist with training and development of team members.
• Ensure effective communication within the team.
• Undertake additional responsibilities as required.
• Meet agreed KPIs and promote participation in Food Safety Culture.
• Provide cover for team members during annual leave or sickness, demonstrating flexibility and support.