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QA Manager

Accuri

Winsford

On-site

GBP 60,000 - 80,000

Full time

8 days ago

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Job summary

A quality assurance company in Winsford is looking for a Quality Assurance professional to oversee quality monitoring and inspections, maintain compliance with food safety regulations, and support audit processes. Candidates should have HACCP and Food Safety level 3 certifications and strong analytical skills. The role requires attention to detail and communication skills, with responsibilities including documentation and compliance management. The shift pattern consists of 8-hour shifts alternating between morning and afternoon.

Qualifications

  • Internal Auditor trained.
  • HACCP level 3 certification required.
  • Food Safety level 3 certification essential.
  • Experience with complaints handling.

Responsibilities

  • Conduct routine inspections and monitor production processes.
  • Maintain records of quality checks and assist in quality assurance documentation.
  • Support compliance with food safety regulations and participate in audits.
  • Ensure testing equipment is functioning correctly.

Skills

Strong analytical and problem-solving skills
Attention to detail
Organizational skills
Communication skills
Interpersonal skills
Ability to work independently
Ability to work as part of a team
Internal Auditor trained
HACCP L3
Food Safety L3
Knowledge in BRC Audits
Complaints handling experience

Tools

Microsoft Office Suite
Job description

Responsible for the protecting, at all times, of the integrity of the Company through positive and constructive actions and attitude. To support FSQ functions where required.

What you will contribute:
Quality Monitoring and Inspections:
  • Conduct routine inspections of in-process products, and finished goods to ensure compliance with quality standards.
  • Monitor production processes to ensure adherence to standard operating procedures (SOPs) and quality specifications.
  • Identify and report any deviations from quality standards to the FSQ Manager.
Documentation and Record Keeping:
  • Maintain accurate and up-to-date records of quality checks, inspections, and test results.
  • Assist in the preparation and maintenance of quality assurance documentation, including SOPs, quality manuals, and regulatory compliance documents.
  • Assist in the execution of quality control tests, including microbiological, chemical, and physical testing of products.
  • Record and analyse test data, providing reports on findings and recommendations for corrective actions.
Compliance and Audits:
  • Assisting with coordinating complaints and investigations and closing non-conformances.
  • Identifying and reporting any non-conformances throughout the factory and implementing corrective actions.
  • Support ongoing compliance with all relevant food safety and quality regulations, including HACCP, GMP, and other industry standards.
  • Assist in internal and external audits, providing necessary documentation and support to auditors.
  • Ensure testing equipment (scales/probes etc) is in full working order, through internal and external calibration, raising any issues to the FSQ Manager.
What you will bring:
  • Strong analytical and problem-solving skills.
  • Excellent attention to detail and organizational skills.
  • Proficient in Microsoft Office Suite (Word, Excel, PowerPoint).
  • Strong communication and interpersonal skills.
  • Ability to work independently and as part of a team.
  • Internal Auditor trained.
  • HACCP L3.
  • Food Safety L3.
  • Knowledge and experience in BRC and other food safety audits including food service and sandwich manufacturers.
  • Complaints handling experience.
Shift Pattern

8 Hour shifts (6.00 - 14.00 / 14.00 - 22.00 alternating)

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