Patient Dining Services Supervisor

Mid and South Essex NHS Foundation Trust; Chelmsford; On-site; GBP 25,000; Full time

Job summary

A healthcare provider in Chelmsford is seeking a Patient Catering Supervisor to oversee daily meal services for patients. Responsibilities include supervising staff, ensuring compliance with health and safety standards, and maintaining food hygiene protocols. The ideal candidate will possess food hygiene certification and experience in catering supervision. This role is demanding with long periods of standing and walking, but essential for patient care. Salary is £24,937 per year, pro rata for part-time work.

Qualifications

• Basic Level 2 Food Hygiene certification required.
• Experience in a catering department or chill room is necessary.
• Proven track record of supervising a team.

Responsibilities

• Supervise patient catering delivery and maintain food hygiene standards.
• Ensure compliance with Health and Safety procedures.
• Manage staffing rosters and supervise chill-room and restaurant staff.

Skills

People supervision

Food hygiene compliance

Health and safety adherence

Flexibility in catering services

Education

Basic Level 2 Food Hygiene

Basic Health & Safety

Job description

A healthcare provider in Chelmsford is seeking a Patient Catering Supervisor to oversee daily meal services for patients. Responsibilities include supervising staff, ensuring compliance with health and safety standards, and maintaining food hygiene protocols. The ideal candidate will possess food hygiene certification and experience in catering supervision. This role is demanding with long periods of standing and walking, but essential for patient care. Salary is £24,937 per year, pro rata for part-time work.