Part-Time Chef: Master the Menu, Flexible Shifts & Growth

MITCHELLS & BUTLERS PLC; England; On-site; GBP 10,000 - 40,000; Part time

Job summary

A leading hospitality company is seeking a part-time Chef at the Red Lion. In this role, you will prepare and cook food to high standards while ensuring cleanliness and safety. With flexible shifts and a vibrant atmosphere, this role is designed for those who take pride in their culinary skills and enjoy teamwork. You will also receive numerous benefits including discounts across brands, opportunities for progression, and a pension plan. Join us and become part of the local legend!

Benefits

33% discount across all brands

20% discount for friends and family

Financial toolkit for managing finances

Opportunities for paid qualifications

Progression opportunities

Discounts on gym memberships

Team socials

Pension plan

28 days paid holiday

High-street shopping discounts

Free shares

Free employee helpline

Qualifications

• Ability to maintain cleanliness and safety standards.
• Experience in cooking and understanding of menu.
• Teamwork skills for a vibrant atmosphere.

Responsibilities

• Prepare everything needed before service.
• Cook food to high standards.
• Maintain cleanliness and safety.

Job description

A leading hospitality company is seeking a part-time Chef at the Red Lion. In this role, you will prepare and cook food to high standards while ensuring cleanliness and safety. With flexible shifts and a vibrant atmosphere, this role is designed for those who take pride in their culinary skills and enjoy teamwork. You will also receive numerous benefits including discounts across brands, opportunities for progression, and a pension plan. Join us and become part of the local legend!