Chef

MITCHELLS & BUTLERS PLC; Metropolitan Borough of Solihull; On-site; GBP 10,000 - 40,000; Part time

Job summary

A notable restaurant company in Solihull is seeking a part-time Chef to join the team at Miller & Carter. This role requires a passion for cooking and a deep knowledge of the menu. You will prepare food to high standards, ensuring the cleanliness and safety of the kitchen. Join us at a restaurant known for its quality steaks and enjoy benefits like substantial discounts, growth opportunities, and a supportive work environment. If you are enthusiastic about culinary excellence, we want to hear from you.

Benefits

33% discount across all brands

20% discount for friends and family

Wagestream financial toolkit

Paid qualifications opportunities

Potential for progression to Head Chef

Gym membership discounts

Team socials

28 days paid holiday

High-street shopping discounts

Pension plan

Employee helpline

Free shares

Qualifications

• Passion for cooking and knowledge of menus.
• Ability to maintain cleanliness and safety standards.

Responsibilities

• Prepare everything needed before service.
• Cook food to high standards and know the menu inside out.
• Ensure cleanliness and maintain safety in the kitchen.

Job description

Responsibilities

• Prepare everything that is needed before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

Disability Confident

About Disability Confident A Disability Confident employer will generally offer an interview to any applicant that declares they have a disability and meets the minimum criteria for the job as defined by the employer. It is important to note that in certain recruitment situations such as high-volume, seasonal and high-peak times, the employer may wish to limit the overall numbers of interviews offered to both disabled people and non-disabled people. For more details please go to .

About the role

As a part time Chef at Miller & Carter - Hockley Heath , you will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Miller and Carter, the home of the masters of steak. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you. All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded 'The Masters of Steak' accreditation.

Benefits

• A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials - work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.