Lead Sous Chef: Fresh, From-Scratch Menus & Growth

Thwaites; Knutsford; On-site; GBP 60,000 - 80,000; Full time

Job summary

A renowned restaurant company in Knutsford is looking for an enthusiastic Sous Chef to support the Head Chef and manage a skilled kitchen team. You will prepare high-quality dishes from fresh ingredients and ensure adherence to food safety standards. This is an excellent opportunity for someone dedicated to culinary excellence and seeking career advancement. In return, we offer a competitive salary, training opportunities, and a supportive work environment with generous employee benefits.

Benefits

Competitive salary

Health cash plan

28 days annual leave

Generous employee discounts

Enhanced maternity and paternity pay

Life assurance

Bespoke training programmes

Qualifications

• Experience in a kitchen environment with a focus on fresh ingredients.
• Ability to follow recipes while bringing a creative flair to cooking.
• Attention to detail and commitment to food safety standards.

Responsibilities

• Assist the Head Chef in managing kitchen operations.
• Produce high-quality dishes from scratch for the menu.
• Manage a section in the kitchen ensuring efficient workflow.

Skills

Experience with fresh ingredients

Ability to multitask

Innovative cooking ideas

Team player

Job description

A renowned restaurant company in Knutsford is looking for an enthusiastic Sous Chef to support the Head Chef and manage a skilled kitchen team. You will prepare high-quality dishes from fresh ingredients and ensure adherence to food safety standards. This is an excellent opportunity for someone dedicated to culinary excellence and seeking career advancement. In return, we offer a competitive salary, training opportunities, and a supportive work environment with generous employee benefits.