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Kitchen Supervisor - Simple Health Kitchen

Simple Health Kitchen

City of Westminster

On-site

GBP 25,000 - 35,000

Full time

4 days ago
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Job summary

A progressive hospitality company in London is seeking a Supervisor to lead a restaurant team. Candidates should have a passion for food and be ready to motivate others to achieve business goals. Flexibility in working hours is important. This is a perfect opportunity for those eager to grow in the hospitality sector in a fast-paced environment.

Qualifications

  • Fully flexible candidates preferred.
  • Enthusiastic about making a positive impact.
  • Experience in a fast-paced environment.

Responsibilities

  • Lead and motivate your team with the General Manager.
  • Achieve business goals set by the Operations Manager.

Skills

Leadership
Ambition
Attention to detail
Passion for food

Job description

Friday 8am-3pm, some 8am -9pm, and we operate 7 days a week. Locations include Baker Street, Bank & Fleet Street.

WHAT WE ARE LOOKING FOR:

We are seeking like-minded individuals to join Simple Health Kitchen and help brighten people's days. Candidates should be available throughout the week for Breakfast, Lunch, and Dinner shifts. Fully flexible candidates are preferred. We value high ambition, attention to detail, and a passion for food. If you are enthusiastic about making a positive impact and working in a fast-paced environment, we want to meet you.

As a Supervisor, you will be a key part of our restaurant team (service and kitchen). You will lead and motivate your team alongside the General Manager to achieve business goals set by the Operations Manager. We are looking for someone hungry to grow, with a high drive for success.

WHO WE ARE:

We are a progressive hospitality company encouraging self-motivated and ambitious individuals. We promote healthy living by delivering delicious, healthy, and balanced food to our customers. Simple Health Kitchen aims to inspire sustainable and healthy lifestyles by improving the high street food industry and changing perceptions about healthy eating. Founded in 2015 by rugby player and fitness professional Bradley Hill, we are the longest-standing health food business in London, with 4 sites and multiple delivery hubs across the city. We offer opportunities for ambitious individuals to develop successful careers in hospitality.

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