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A well-known hospitality establishment in Weston-super-Mare is seeking a motivated Junior Sous to support the kitchen team by driving standards and leading in the absence of senior chefs. The ideal candidate will thrive in a busy environment and have a passion for delivering exceptional dining experiences. The role offers various benefits such as accommodation, meals on shift, and a gym membership.
A cool, calm, confident presence and support for our kitchen. As Junior Sous, you will thrive on taking responsibility, driving standards, delivering consistently, at times developing your team, challenging yourself and the things you see around you. Supporting your Sous and Head Chef to run the team and look towards the senior side of the kitchen. Our kitchens are busy places so a level head, great organisation, delivered every time, with a smile, is the key to success.
Anglian Country Inns is a family run business that first opened its doors over twenty seven years ago and now we have nine award winning establishments across East Anglia, a coffee shop and brewery to boot!