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A hospitality recruitment agency in Cambridge is seeking a Junior Sous Chef to join a fast-paced university kitchen. You will work with a friendly team, producing a dynamic menu while supervising kitchen staff and ensuring high standards of food preparation. The ideal candidate will have experience in cooking with fresh ingredients and be based in the local area. This position offers a competitive salary of £35,000 plus a bonus, along with benefits such as meal provisions and weekends off.
Junior Sous Chef Cambridge Cambridgeshire 35K + Bonus. Junior Sous Chef required for a fast paced, University kitchen. Working in the main kitchen, you will be part of a team, cooking everything from scratch, producing a daily changing, 3‑choice menu, alongside a range of lighter meals.
If you are interested, please contact Steve Coggins quoting Reference number PSC215781. To apply, email your up-to-date CV directly to contactus@premierselection.co.uk.