Job Search and Career Advice Platform

Enable job alerts via email!

Hygiene & Food Safety Manager - Team Lead

David Wood Foods Ltd

Greater Manchester

On-site

GBP 60,000 - 80,000

Full time

Today
Be an early applicant

Generate a tailored resume in minutes

Land an interview and earn more. Learn more

Job summary

A food manufacturing organization is seeking a Hygiene Manager for their Kearsley site in Greater Manchester. The role encompasses managing hygiene standards, ensuring compliance with customer codes of practice, and implementing business improvements focused on food safety and quality. Candidates should have outstanding communication skills and a minimum of 2 years of experience in a hygiene position along with experience in leading and developing teams. The position offers a negotiable salary depending on experience, and involves overseeing hygiene operatives and maintaining departmental budgets.

Qualifications

  • Minimum of 2 years in a Hygiene position.
  • Experience in leading and developing teams required.

Responsibilities

  • Review and implement customer codes of practice for compliance.
  • Implement business improvements for food safety and quality.
  • Ensure hygiene operatives are trained and organized.
  • Complete required paperwork accurately.
  • Manage production hygiene issues.
  • Develop scheduled cleaning programs.
  • Work towards KPIs for cleanliness.
  • Conduct regular audits of hygiene systems.
  • Liaise with production management for hygiene control.
  • Improve cleaning efficiency.
  • Manage departmental budget.
  • Develop hygiene systems.
  • Monitor pest control systems with contractors.
  • Oversee waste disposal systems with contractors.

Skills

Outstanding communication skills
Experience in leading and developing teams
Hygiene management
Job description
A food manufacturing organization is seeking a Hygiene Manager for their Kearsley site in Greater Manchester. The role encompasses managing hygiene standards, ensuring compliance with customer codes of practice, and implementing business improvements focused on food safety and quality. Candidates should have outstanding communication skills and a minimum of 2 years of experience in a hygiene position along with experience in leading and developing teams. The position offers a negotiable salary depending on experience, and involves overseeing hygiene operatives and maintaining departmental budgets.
Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.