Hotel Breakfast Chef

DDH Recruitment Ltd; Thorpeness; On-site; GBP 40,000 - 60,000; Full time

Job summary

A recruitment agency is looking for a skilled Breakfast Chef in Thorpeness, Suffolk. The position involves preparing high-quality breakfast dishes and assisting with kitchen prep. The ideal candidate should have prior experience and strong organisational skills. The role offers a permanent contract and accommodation options.

Benefits

Accommodation provided

On an all-inclusive basis

Competitive salary

Qualifications

• Previous experience as a Breakfast Chef or similar role.
• Ability to work independently during morning service.

Responsibilities

• Prepare, cook, and present breakfast dishes to a high standard.
• Set up and maintain the breakfast service area.
• Assist with daily kitchen prep for afternoon and evening menus.

Skills

Organisational skills

Time-management

Knowledge of food safety standards

Positive attitude

Job description

Job title: Hotel Breakfast Chef

Salary: From 28,000 GBP

Location: Thorpeness, Suffolk

Accommodation provided: Yes, on an all-inclusive basis

Charge for accommodation: 70 GBP per week

Type of contract: Permanent - 40 hrs per week

Workplace description: Situated on the sunny Suffolk Heritage Coast, this hotel offers modern rooms with picturesque views. Traditional and modern dishes are available, and guests can dine on the terrace or in the gardens during summer. A range of award-winning beers and wines are available. The surrounding area is famous for its music, poetry and literary festivals.

We are seeking a reliable and skilled Breakfast Chef to prepare and serve high‑quality breakfast dishes while supporting the kitchen team with food preparation for afternoon and evening service. This role is ideal for someone organised, efficient, and passionate about fresh, well‑presented food.

Key Responsibilities:

• Prepare, cook, and present breakfast dishes to a high standard.
• Set up and maintain the breakfast service area, ensuring cleanliness and readiness.
• Assist with daily kitchen prep for afternoon and evening menus, including chopping, portioning, and batch cooking.
• Follow food safety and hygiene procedures at all times.
• Monitor stock levels and communicate shortages to the Head Chef.
• Work collaboratively with the wider kitchen team to ensure smooth service throughout the day.

Requirements:

• Previous experience as a Breakfast Chef or similar role.
• Strong organisational and time‑management skills.
• Ability to work independently during morning service.
• Knowledge of food safety standards.
• A positive attitude and willingness to support the team across all services.

Important Notes:

1. Applications should be made by email.
2. Applications should be in Word format only and in ENGLISH!
3. DDH Recruitment Ltd does not charge work seekers for its services.
4. All workers will be subject to UK taxation.

Please be aware that if you apply for this vacancy then you have given permission under Data Protection (GDPR) for DDH Recruitment Ltd to work with your enclosed information and CV content and to share these details with our clients. We take the receipt of your CV as your permission to proceed with your application. If you do not wish DDH Recruitment Ltd to use your details with our clients, please contact us as soon as possible.