Head Chef — Lead Kitchen & Nutrition (Flexible Hours)

Kingsley Home Care Services; East Suffolk; On-site; GBP 30,000 - 40,000; Full time

Job summary

A family-run care home provider in East Suffolk is seeking a Head Chef to ensure the delivery of nutritious meals while maintaining culinary excellence. The successful candidate will manage kitchen staff, oversee food preparation, and comply with health regulations. Strong leadership and culinary skills are essential, as is a commitment to creating a positive dining experience for residents. Opportunities for professional development are also provided.

Benefits

Opportunities for professional development

Responsibilities

• Manage kitchen staff and oversee food preparation.
• Plan menus and ensure compliance with health regulations.
• Create a positive dining atmosphere for residents.
• Train staff and maintain kitchen organization.

Skills

Proven experience as a Head Chef or Executive Chef

Culinary degree or relevant certification

Knowledge of nutrition and dietary needs

Strong leadership and team management skills

Excellent communication and interpersonal skills

Ability to work collaboratively

Time management skills

Knowledge of health and safety regulations

Ability to train and supervise staff

Willingness to work flexible hours

Education

NVQ Level 3 in Catering or equivalent

Job description

A family-run care home provider in East Suffolk is seeking a Head Chef to ensure the delivery of nutritious meals while maintaining culinary excellence. The successful candidate will manage kitchen staff, oversee food preparation, and comply with health regulations. Strong leadership and culinary skills are essential, as is a commitment to creating a positive dining experience for residents. Opportunities for professional development are also provided.