Head Chef — Lead & Create Seasonal Menus in Luxury Dining

Trades Workforce Solutions; United Kingdom; On-site; GBP 38,000 - 45,000; Full time

Job summary

A renowned restaurant in the United Kingdom is seeking an experienced Head Chef to lead its kitchen team and enhance dining experiences. This role involves developing high-quality menus, managing kitchen operations, and training staff in a supportive environment. The successful candidate will enjoy a competitive salary package, potential accommodation, and a chance to shape the restaurant's culinary identity. Candidates must have the right to work in the UK. Send your CV to [e-mail] or connect on LinkedIn.

Benefits

Competitive salary up to £45,000

Potential accommodation

Supportive team

Career development opportunities

Qualifications

• Proven experience as a Head Chef in a high-end restaurant.
• Strong understanding of high-quality food presentation.
• Ability to manage kitchen operations efficiently.

Responsibilities

• Lead and develop the kitchen team.
• Create seasonal, high-quality menus.
• Manage kitchen operations including ordering and stock management.
• Ensure high food quality and presentation.
• Train and inspire kitchen brigade.

Skills

Leadership

Creativity

Kitchen Management

Food Safety

Job description

A renowned restaurant in the United Kingdom is seeking an experienced Head Chef to lead its kitchen team and enhance dining experiences. This role involves developing high-quality menus, managing kitchen operations, and training staff in a supportive environment. The successful candidate will enjoy a competitive salary package, potential accommodation, and a chance to shape the restaurant's culinary identity. Candidates must have the right to work in the UK. Send your CV to [e-mail] or connect on LinkedIn.