Head Chef - Fresh Seasonal Menus & Team Leadership

Hallmark Care Homes; Cardiff; On-site; GBP 30,000 - 36,000; Full time

Job summary

A luxury care home provider in Cardiff is seeking a dedicated Head Chef to deliver exceptional culinary experiences. As part of a supportive team, you'll create nutritious menus tailored to residents' preferences without the stress of split shifts. This role requires a strong background in culinary arts and leadership, ensuring high-quality meals that enhance the well-being of residents. Enjoy a competitive salary and numerous benefits in a values-driven company that prioritizes care and quality.

Benefits

Competitive salary

Pension

Life assurance

Optional healthcare

Hallmark Rewards scheme

Qualifications

• Experience leading a culinary team.
• Good understanding of HACCP principles.
• Experience with seasonal food and menu creation.

Responsibilities

• Develop tailored menus for residents.
• Ensure high standards of food quality.
• Manage budget while leading a culinary team.
• Conduct audits and manage stock control.

Skills

Culinary skills

Team leadership

Nutrition knowledge

Menu development

Education

City & Guilds/NVQ/SVQ or equivalent qualifications in culinary arts

Job description

A luxury care home provider in Cardiff is seeking a dedicated Head Chef to deliver exceptional culinary experiences. As part of a supportive team, you'll create nutritious menus tailored to residents' preferences without the stress of split shifts. This role requires a strong background in culinary arts and leadership, ensuring high-quality meals that enhance the well-being of residents. Enjoy a competitive salary and numerous benefits in a values-driven company that prioritizes care and quality.