Head Chef - Care Home

The Recruitment Ally Need Ltd; Warrington; On-site; GBP 30,000 - 40,000; Full time

Job summary

A healthcare recruitment agency is seeking a Head Chef for a nursing home in Warrington. The candidate will be responsible for providing nutritious meals, managing kitchen staff, and maintaining culinary standards. Ideal candidates should have experience as a Head Chef or Executive Chef, possess a culinary degree or relevant certification, and demonstrate strong leadership and communication skills. This role is crucial for enhancing the dining experience for residents and ensuring compliance with health regulations.

Qualifications

• Proven experience as a Head Chef or Executive Chef in a similar setting.
• Knowledge of nutrition, dietary needs, and food safety regulations.
• Ability to manage time effectively and work efficiently under pressure.

Responsibilities

• Manage kitchen staff and oversee food preparation.
• Plan menus and ensure compliance with health and safety regulations.
• Train staff and maintain a well-organized kitchen environment.

Skills

Leadership skills

Team management

Communication skills

Time management

Education

Culinary degree or relevant certification

Job description

Overview

Head ChefPosition in Nursing home Once you apply to this we will be in touch with you ASAP to provide move application and move your application to the next step.

About the role

As a Head Chef, you will play a crucial role in providing nutritious and well-balanced meals for residents while ensuring a high standard of culinary excellence. You will be responsible for managing the kitchen staff, overseeing food preparation, menu planning, and maintaining compliance with relevant health and safety regulations. In addition to cultivating a positive dining atmosphere for residents and catering to their special dietary requirements, this role encompasses crucial responsibilities. You will play a pivotal role in staff training, ensuring a commitment to health and safety standards, and upholding a pristine and well-organised kitchen environment.

Reports to: Home Manager

Skills and attributes

• Proven experience as a Head Chef or Executive Chef in a similar setting.
• Culinary degree or relevant certification.
• Knowledge of nutrition, dietary needs, and food safety regulations.
• Strong leadership and team management skills.
• Excellent communication and interpersonal skills.
• Ability to work collaboratively with other departments within the care home.
• Ability to manage time effectively and work efficiently under pressure.