Food Service Assistant

CHRISTIAN CAMP AND CONFERENCE ASSOCIATION; England; On-site; GBP 10,000 - 40,000; Part time

Job summary

A faith-based organization is seeking a Food Service Assistant to support food service operations, including preparation, service, and leading staff. The role necessitates prior culinary experience and a ministry-oriented mindset. The position offers an hourly salary with benefits and a flexible work schedule aligned with camp meal services, primarily during the summer and weekends.

Benefits

Hourly salary with benefits

Qualifications

• Prior culinary experience is preferred.
• Detail-oriented and ministry-minded.

Responsibilities

• Assist the Food Service Director in food preparation and service.
• Lead meals on a rotational basis.
• Work schedule aligns with meals for camps and groups.

Skills

Culinary experience

Detail-oriented

Friendly demeanor

Job description

Overview

CranHill Ministries is seeking a ministry-minded, detail-oriented, friendly individual to serve on our ministry team as the Food Service Assistant. Responsibilities include assisting the Food Service Director in all aspects of the food service department, including food preparation and service, meal clean-up, facility and equipment care, supply management, and leadership of other food service staff and volunteers. Leadership and implementation of meals is shared with the Food Service Director on a rotational basis. Position works when meals are scheduled for camps and groups. During the summer, meals are served daily. The rest of the year, meals are generally served on weekends with occasional mid-week needs. Prior culinary experience is preferred. Hourly salary with benefits available. To inquire, contact Scott Barger at [phone] or [e-mail].

Responsibilities

• Assist the Food Service Director in all aspects of the food service department, including food preparation and service, meal clean-up, facility and equipment care, supply management, and leadership of other food service staff and volunteers.
• Lead meals on a rotational basis with the Food Service Director.
• Work schedule aligned with meals for camps and groups; summer meals served daily; weekends with occasional mid-week needs during other times.

Qualifications

• Prior culinary experience is preferred.
• Detail-oriented and ministry-minded.

Hourly salary with benefits available. To inquire, contact Scott Barger at [phone] or [e-mail].

Location

14444 17 Mile Road, Rodney, MI 49342

Recruiting Information

Recruiting video (if applicable): http://www.cranhillranch.com