Executive Chef — Lead Luxury Dining & Rooftop Experience

Madera at Treehouse Hotel London; Greater London; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading dining destination in London seeks an experienced Executive Chef to lead culinary operations at Madera Restaurant and The Nest rooftop bar. This role focuses on creative menu design, managing kitchen operations, and maintaining high standards in food safety and quality. The ideal candidate has a strong background in high-volume kitchens, exceptional culinary skills, and leadership experience. Join us for a competitive salary and career growth opportunities within a thriving hospitality group.

Benefits

Competitive salary and bonus structure

Discounts across Cairn Group venues

Career development opportunities

Pension scheme and wellbeing support

Qualifications

• Proven experience leading a high-volume kitchen.
• Exceptional culinary skills with knowledge of seasonal ingredients.
• Creative visionary for exciting and viable menu design.

Responsibilities

• Design and evolve seasonal innovative menus.
• Lead and inspire the kitchen team across all dining services.
• Ensure high standards from ingredient sourcing to presentation.

Skills

Culinary Experience

Food Handling

Restaurant Experience

Kitchen Management Experience

Food Preparation Experience

Cooking

Cost Control

Leadership Experience

Job description

A leading dining destination in London seeks an experienced Executive Chef to lead culinary operations at Madera Restaurant and The Nest rooftop bar. This role focuses on creative menu design, managing kitchen operations, and maintaining high standards in food safety and quality. The ideal candidate has a strong background in high-volume kitchens, exceptional culinary skills, and leadership experience. Join us for a competitive salary and career growth opportunities within a thriving hospitality group.