Engineering Team Leader

Ornua Co-operative Limited; England; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading food production company in the United Kingdom is searching for a Multi Skilled Engineer. This role involves leading a team, ensuring the reliability of equipment, and maintaining safety standards. Candidates should be L3 trained in Engineering, have a strong knowledge of food production lines, and be proficient in MS Office. Excellent communication and interpersonal skills are essential. The position offers benefits like annual leave, pension contributions, and onsite parking.

Benefits

Free onsite parking

Generous annual leave

Matched Company Contribution Pension up to 8%

Subsidised Staff Canteen

Discounts on products

Confidential Employee Assist Programme

Qualifications

• Experience leading/coaching a team of engineers.
• L3 trained with relevant qualification in Engineering.
• PC competent (MS Word/Excel/Teams/Outlook).

Responsibilities

• Carry out maintenance activities to ensure equipment runs reliably.
• Lead the day to day operation of the shift.
• Maintain and improve hygiene and housekeeping standards.

Skills

Team leadership

Troubleshooting

Communication skills

PC competency (MS Word/Excel)

Education

L3 trained with relevant qualification in Engineering

Tools

Food production lines knowledge

Job description

Job Summary

Are you a Multi Skilled Engineer looking for the challenge of taking a mission driven organization to its next level of success? L3 trained with relevant qualification in Engineering. Experience leading/coaching a team of engineers. Base knowledge of food production lines/process machinery. PC competent (MS Word/Excel/Teams/Outlook). Experience in trouble shooting and fault-finding diagnostics. Excellent communication and interpersonal skills. Demonstrate team skills with a positive attitude and professional approach.

Responsibilities

• Carry out maintenance activities to a high standard to ensure equipment is kept in optimum condition and runs reliably.
• Accurately record work carried out, time taken, and parts used in our maintenance management system.
• Ensure efficient utilisation of your team, leading the day to day operation of the shift.
• Follow and ensure compliance to the Ornua Engineering Manual including health and safety and food safety standards.
• Ensure adherence to contractor control process.
• Maintain and improve standards of hygiene and housekeeping in all areas of the factory including the engineering office and workshop.
• Deputise for the Engineering Shift Manager when required.
• Ensure adequate training and supervision is delivered to shift team, by ensuring adherence to the engineering skills matrix.
• Actively support plant production plan attainment goals by executing an effective maintenance strategy to maximise plant availability.
• Ensure the Ornua facility meets its statutory obligations as it pertains to production assets, by proactive engagement with the relevant functions.

Qualifications

• Experience of leading/coaching a team of engineers.
• L3 trained with relevant qualification in Engineering.
• Base knowledge of food production lines/process machinery.
• PC competent (MS Word/Excel/Teams/Outlook).
• Experience in trouble shooting and fault-finding diagnostics.
• Excellent communication and interpersonal skills.
• Demonstrate team skills with a positive attitude and professional approach.

Interview Process

Our interview process is designed to be thorough yet supportive. This process includes a first stage via Teams to allow us to get to know you better and to understand your skills and experiences and, if successful, a second stage face-to-face interview that will build upon the first stage and give you the opportunity to get a feel for Ornua and the environment in which you will be working.

Company Overview

• Ornua operates from 10 business units worldwide, including 12 production facilities, and has sales and marketing teams working in-market across all four corners of the globe.
• The Group is structured across two divisions: Ornua Foods and Ornua Ingredients.
• Ornua Foods is responsible for the marketing and sales of Ornua's consumer brands including Kerrygold, Pilgrims Choice.
• Ornua Ingredients is responsible for the procurement of Irish and non-Irish dairy products and for the sale of dairy ingredients to food manufacturers and foodservice customers across the world.
• Our co-operative ethos lies at the heart of how we do business as a purpose and values-led organisation, creating value for Irish dairy farming families.
• Our values lie at the core of everything we do. Our five values encourage us to Seek and Embrace New Ideas, Make It Happen, Be Our True Selves, Show You Care, and Achieve Great Things Together.
• We invest in our people and foster a culture of continuous learning and improvement.
• Career Progression including Global Mobility opportunities.

Benefits

• Free onsite parking
• Generous annual leave entitlement increasing with length of service
• Matched Company Contribution Pension up to 8%
• Subsidised Staff Canteen
• Company shop offering discounts on Ornua products
• Sports & Social Club
• Staff Lottery
• Discount on Bikes & Tech Scheme
• Confidential Employee Assist Programme

Hours

Hours: 4 on, 4 off (2 days and 2 nights)