Education Catering Manager, Part-Time (25h/wk)

Chartwells; Leeds; On-site; GBP 25,000 - 35,000; Part time

Job summary

A leading catering service provider in the UK is seeking an experienced Catering Manager to oversee its operations on a part-time basis, contracted to 25 hours per week. The ideal candidate will have a passion for great-tasting food and exceptional customer service, paired with at least two years of catering experience and strong financial acumen. In this role, you will supervise teams, manage budgets, and ensure compliance with Health & Safety standards while driving new food concepts to enhance service quality.

Qualifications

• Minimum of two years of catering experience required.
• Experience managing teams in a similar role needed.
• Excellent communication and organisational skills are essential.

Responsibilities

• Prepare delicious food to the highest standards.
• Supervise culinary and catering teams for quality service.
• Oversee the efficiency and management of catering operations.
• Monitor KPIs and targets through regular communication.
• Implement Health & Safety standards and ensure compliance.

Skills

Catering experience

Team management

Communication skills

Organizational skills

Financial acumen

Education

NVQ Level 1 & 2 or City & Guilds 706/1 and 2

Basic Food Hygiene certificate

Job description

A leading catering service provider in the UK is seeking an experienced Catering Manager to oversee its operations on a part-time basis, contracted to 25 hours per week. The ideal candidate will have a passion for great-tasting food and exceptional customer service, paired with at least two years of catering experience and strong financial acumen. In this role, you will supervise teams, manage budgets, and ensure compliance with Health & Safety standards while driving new food concepts to enhance service quality.