Deli / Bar Manager

The Farmers Mistress; London; On-site; GBP 38,000 - 42,000; Full time

Job summary

Join The Farmers Mistress, a busy brunch restaurant and takeaway, as a member of our cheese, wine, and charcuterie family. This full-time role involves serving customers and learning about our products in a friendly, supportive environment. Ideal for those passionate about food and keen to develop their hospitality skills.

Benefits

Extra tips

Qualifications

• Friendly and enthusiastic personality.
• Keen to learn about wine and cheese.
• Experience in hospitality or retail is essential.

Responsibilities

• Serve guests with wine pairings and cheese boards.
• Help prepare deli items and maintain the bar area.
• Participate in tastings, training, and events.

Skills

Customer service

Enthusiasm for food

Teamwork

Job description

Job Opportunity at Rind – Join Our Cheese, Wine & Charcuterie Family! . . Are you passionate about cheese, curious about wine, and obsessed with a good grazing board? We’re looking for someone who’s just beginning their journey into the world of wine and wants to grow with us at Rind – our neighbourhood cheese, wine and charcuterie bar & deli.. . Whether you’re already a flavour fanatic or just starting to explore what makes a Comté sing with a splash of chilled Chenin, we’d love to hear from you.. . About You:. . You love cheese, charcuterie and all things delicious.. You’re keen to learn more about wine – no need to be an expert (yet!).. You’re friendly, enthusiastic and enjoy chatting to customers about food & drink.. You’re up for rolling your sleeves up in a small, busy team and making things happen.. Hospitality and retail experience is an essential .. . What You’ll Do:. . Serve guests in our cosy bar and deli – offering wine pairings, cheese boards and good vibes.. Learn about our producers, products, and stories behind them.. Help prepare simple deli items, restock shelves, and keep the space looking sharp.. Be part of tastings, training and events as we grow together.. Ordering, stocks, staff training, costs, rotas etc. . Why Join us ?. We’re a small, independent business with big plans and a love for proper produce. If you’re passionate, curious, and want to learn and develop in the world of cheese and wine – we’ll support you every step of the way.

Experience: Not required
Languages: English – Advanced
Employment: Full-time
Schedule: Wednesday to Sunday
Salary: £38,000 – £42,000 yearly
Benefits: Extra tips

About The Farmers Mistress:

Busy brunch restaurant and takeaway