Daytime Head Chef for High-Volume Care Home Kitchen

Care South; Bournemouth; On-site; GBP 32,000 - 40,000; Full time

Job summary

A leading care provider in Bournemouth is seeking an experienced Head Chef to prepare and cook nutritious meals for residents. This rewarding role offers sociable hours and the opportunity to lead a culinary team. Ideal candidates will have a passion for cooking and NVQ Level 2 Food Production/Hygiene. Competitive pay at £15.50 per hour, with additional benefits including discounts and recognition programs.

Benefits

Blue Light Shopping Discount Card

Reward and Recognition Schemes

Employee Assistance Programme

Industry Based Qualifications

Qualifications

• Experience working in a kitchen producing high-quality meals in volumes.
• Understanding of health and safety regulations.
• Confidence in leading a team.

Responsibilities

• Creating, preparing, and cooking meals for residents.
• Supervising kitchen staff and ensuring high standards.
• Managing the catering budget and planning meals.

Skills

Organisational skills

Ability to meet deadlines

Passion for cooking

Leadership

Team player

Education

NVQ Level 2 Food Production/Hygiene

Consideration for Level 3

Job description

A leading care provider in Bournemouth is seeking an experienced Head Chef to prepare and cook nutritious meals for residents. This rewarding role offers sociable hours and the opportunity to lead a culinary team. Ideal candidates will have a passion for cooking and NVQ Level 2 Food Production/Hygiene. Competitive pay at £15.50 per hour, with additional benefits including discounts and recognition programs.