Hospitality Assistant – Solihull (Contract / Full Time, Permanent)
Location: Solihull, West Midlands – private day senior school catering for 1,200 students and teachers daily. Salary: £12.56 per hour, 40 hours per week.
- Support the General Manager and Assistant Managers in delivering core catering services (morning break, lunch).
- Lead, inspire, and coach teams to maintain high service standards.
- Ensure efficient operation and compliance with food safety, budgeting, and rota management.
Global Support Manager – Flooid
Role: Lead global service desk and support operations across multiple languages and time zones. Full-time, permanent.
- Develop and scale support functions for global markets.
- Manage cross‑functional teams to deliver timely, high‑quality customer support.
- Implement service metrics, process improvements, and knowledge base management.
Café / Restaurant Manager – Solihull (Daytime)
Salary: up to £30,000, alternate weekends off, evenings free, with staff discount.
- Manage all aspects of a busy café‑style restaurant from breakfast through lunch.
- Lead front‑of‑house team in a fast‑paced, high‑footfall environment.
- Ensure venue cleanliness, presentation, and consistent stock levels.
- Handle opening and closing duties, food safety standards, rota planning, budgeting, and team training.
- Drive sales and revenue through excellent service standards and local marketing.
Qualifications
- Proven experience as a Café Manager, Restaurant Manager, or Retail‑Restaurant Manager in a busy hospitality environment.
- High organisational and customer‑focused skills, confident managing volume service.
- Comfortable working across front‑of‑house and back‑of‑house operations.
- Passion for quality coffee, food, and service.
- Local residency near Solihull for morning starts.