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A leading hotel group in London is seeking a full-time Chef De Partie to join a vibrant kitchen team at their central location. The ideal candidate will have experience in a fast-paced kitchen environment, a passion for high-quality food, and the creativity to develop new menu ideas. Responsibilities include preparing dishes, training junior staff, and ensuring top-notch presentation. Benefits include annual leave, pension plan, and employee discounts. Salary is competitive, offering £16.48 per hour (£33,421 annually).