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A local pub company in Long Lee is looking for a Commis Chef eager to bring the menu to life. In this role, you will have opportunities to develop your skills and grow your career while working in a dynamic kitchen. Ideal candidates have a passion for food, are team-oriented, and ready to support daily kitchen operations. This position offers flexible hours, a reliable contract, and several employee benefits, including meal options and discounts.
We’re on the lookout for a Commis Chef to join our team!
Prep, create and bring our pub menu to life. Got a passion for food? You’ll fit right in. From learning new prepping skills, bringing a meal to life for the first time, to owning a section of the kitchen.
As Commis Chef: There’s plenty to get involved with whilst growing your career and developing skills that you can take home.
What comes next is up to you: We’ll support you to complete your Chef Development Programme with the goal of becoming a Sous Chef.
What you get from us: You’ll be joining an award‑winning local pub company that puts people first, lives by people‑led values, and offers real opportunities to advance your career - with genuine benefits that include:
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.