Commis Chef

Zuma Restaurant; City of Westminster; On-site; GBP 40,000 - 60,000; Full time

Job summary

A contemporary Japanese restaurant in London is looking for an enthusiastic Commis Chef to join its culinary team. The role involves delivering exceptional dining experiences and supporting senior chefs in a vibrant environment. Candidates should have proven experience in luxury establishments and a passion for Japanese cuisine. Benefits include world-class training, dining discounts across the group, and recognition for contributions, with a full-time commitment and a salary range of $13.41 – $14.01 per hour.

Benefits

World-class training

Experience hospitality around the globe

Dining discounts

Access to Employee Assistance Programme

Rewards and recognition

Additional day holiday for milestones

Qualifications

• Proven experience as a Commis Chef in a luxury high-volume restaurant.
• Skilled at creating memorable dining experiences.
• Ability to work in sync with a large team.

Responsibilities

• Play a vital role in delivering consistency and excellence.
• Support senior chefs and inspire the brigade.

Skills

Genuine love for culinary experiences

Team player

Customer-oriented

Experience in Japanese cuisine

Job description

Commis Chef – Zuma – London. Zuma is a contemporary Japanese restaurant collection inspired by the informal and energetic style of izakaya dining. This role is based at Zuma London – our original restaurant in the heart of Knightsbridge, where the Zuma journey first began. A globally recognised destination, Zuma London remains the beating heart of our brand's energy. Part of the Azumi group, an award‑winning international restaurant group, Zuma brings modern, vibrant dining experiences to iconic cities across the world.

About the Role

We are seeking an enthusiastic Commis Chef to join our vibrant team at Zuma London. As a key member of our culinary leadership team, you'll play a vital role in delivering the consistency, precision and excellence that define the Zuma dining experience, supporting senior chefs, inspiring the brigade, and ensuring every plate reflects our commitment to excellence.

Our ideal Commis Chef

• A genuine love for culinary experiences and a passion for Japanese cuisine.
• Proven experience as a Commis Chef in a luxury high‑volume restaurant.
• A natural team player who is at home working in sync with a large team.
• Friendly, customer‑oriented, and skilled at creating memorable dining experiences.

Benefits

• World‑class training – designed to inspire and educate.
• Experience hospitality around the globe with our five brands.
• Dining discounts – enjoy exclusive discounts across the Azumi group worldwide.
• Access to Health Assured, our Employee Assistance Programme.
• Rewards and recognition – we celebrate your contributions with meaningful rewards.
• Celebrate milestones – an additional day holiday for each two years worked.

Our Commitment to Inclusivity

At Zuma, we are proud to be an equal‑opportunity employer, welcoming applicants from all backgrounds. If you require assistance during the recruitment process, our Talent Acquisition team is here to support you.

Experience: Required
Employment: Full‑time
Salary: $13.41 – $14.01 per hour

About Zuma Restaurant

London’s Zuma Restaurant, located in Knightsbridge, offers a sophisticated twist on the traditional Japanese izakaya style of informal dining, delivering an authentic flavour of the east while respecting the traditions of the past.