Chef - Menu Innovator & Guest Experience Leader

Compass Group; Bishop's Stortford; On-site; GBP 24,000 - 30,000; Full time

Job summary

A market-leading food service company is looking for an ambitious Chef in Bishop's Stortford. This role involves preparing high-quality food, overseeing menu changes, and ensuring hygiene compliance. Candidates should hold a relevant qualification, have experience in a similar position, and be passionate about food and customer service. The position offers 37.5 hours per week with opportunities for career progression. Join a company that values individuality and rewards committed employees.

Benefits

Competitive pay

Great perks

Opportunities for learning and development

Qualifications

• Experience in a similar Chef role.
• Ability to implement menu changes and improve food services.
• Knowledge of Food Handling, Hygiene and Health and Safety regulations.

Responsibilities

• Prepare delicious, high‑quality food for clients and customers.
• Oversee and implement menu changes.
• Listen and act on customer feedback.

Skills

Passionate about great-tasting food

Exceptional customer service

Supervising a team

Flexible approach to working

Education

City & Guilds 706/1 & 2 or NVQ equivalent

Food Hygiene certificate

Job description

A market-leading food service company is looking for an ambitious Chef in Bishop's Stortford. This role involves preparing high-quality food, overseeing menu changes, and ensuring hygiene compliance. Candidates should hold a relevant qualification, have experience in a similar position, and be passionate about food and customer service. The position offers 37.5 hours per week with opportunities for career progression. Join a company that values individuality and rewards committed employees.