Chef Manager – Lead School Catering (Term-Time, 40h)

Aspens Services Ltd; Bristol; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading contract catering company in the UK is seeking a Chef Manager to oversee operations at a school catering facility. You'll be responsible for delivering high-quality food and service, managing costs, and developing a committed kitchen team. Ideal candidates will have craft-based experience with fresh ingredients and knowledge of health and safety practices. The role offers 40 hours a week, with competitive pay and a supportive environment for career growth.

Benefits

Competitive hourly pay

Dedicated L&D team for skill development

No working at Christmas

Qualifications

• Craft-based experience with fresh ingredients.
• Understanding health and safety practices.
• Financial acumen in managing gross profits.

Responsibilities

• Lead, coach, and motivate the kitchen team.
• Ensure high standards of food and service.
• Oversee menu development and audits.

Skills

Craft-based experience using fresh ingredients

Knowledge of health and safety practices

Financial understanding of gross profit management

Line management experience

Experience within a similar environment

Education

OND or HND qualified

Job description

A leading contract catering company in the UK is seeking a Chef Manager to oversee operations at a school catering facility. You'll be responsible for delivering high-quality food and service, managing costs, and developing a committed kitchen team. Ideal candidates will have craft-based experience with fresh ingredients and knowledge of health and safety practices. The role offers 40 hours a week, with competitive pay and a supportive environment for career growth.