Chef de Partie

Aramark; Northolt; On-site; GBP 30,000; Full time

Job summary

A leading hospitality service provider in the UK is seeking a Chef de Partie to join their team in Ruislip. You will be responsible for preparing high-quality meals for military dining and special events. Ideal candidates should have relevant culinary qualifications and previous kitchen experience. This role offers opportunities for career development and a range of employee benefits, including on-site parking and gym access.

Benefits

Free on-site parking

Uniform provided

Access to an on-site gym

Employee Benefits app

Life assurance & pension contributions

Generous holiday allowance

Career development opportunities

Apprenticeships and training

Qualifications

• Must have a relevant culinary qualification.
• Previous kitchen experience is essential.
• Food safety certification or willingness to obtain is needed.

Responsibilities

• Work alongside the Sous Chef to deliver high-quality meals.
• Prepare delicious dishes for military dining and special events.
• Follow kitchen procedures and hygiene standards.

Skills

Team-first attitude

Great communication

Kitchen experience

Culinary qualification

Education

Relevant culinary qualification

Job description

Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 247,000 team members deliver experiences that enrich and nourish the lives of millions of people in 19 countries around the world every day.

Reach for Remarkable

Location: West End Road, Ruislip, HA4 6NG
Salary: £29,741.46 per annum (£15.20 per hour)
Job Type: Full-time, Permanent
Hours: 37.5 hours per week, 5 days over 7 (including alternate weekends)
Shift times: between 06:00 – 20:00
Job Ref: 618847

Are you passionate about cooking and ready to take your culinary career to the next level? Join Aramark UK in Ruislip, where your skills will help deliver exceptional hospitality experiences to those who serve our country.

At Aramark, we don’t just serve food—we create moments that matter. From military dining to hospitality events, you’ll be part of a team that’s proud to make a difference every day.

Why you’ll love working with us:

• Free on-site parking
• Uniform and safety shoes provided
• Access to an on-site gym
• Employee Benefits app: online GP, mental health support, and discounts on everything from groceries to weekend getaways
• Life assurance & pension contributions
• Generous holiday allowance—with the option to buy more
• Career development opportunities—we love to promote from within
• Apprenticeships and top-tier training available.

Your day-to-day as Chef de Partie:

• Work alongside the Sous Chef to deliver high-quality meals with minimal waste
• Maintain food levels and brand standards across all services
• Prepare delicious dishes for military dining and special events
• Support with kitchen checklists and post-service analysis
• Follow kitchen procedures and hygiene standards
• Take part in ongoing training and development.

What we’re looking for:

• A relevant culinary qualification
• Previous kitchen experience
• Food safety certification (or willingness to complete via our e-learning)
• Great communication and a team-first attitude
• Ability to pass DBS and full security vetting.
• Have lived in the UK for the past 3 years and have the legal right to work in the UK.

Already part of Aramark? Please speak to your line manager before applying.

We’re proud to be inclusive
As a Disability Confident and Forces Friendly employer, we welcome applications from all backgrounds and abilities. If you need any adjustments during the recruitment process, just reach out to our team at [e-mail].