Chef de Partie

Dish Hospitality; Leeds; On-site; GBP 30,000; Full time

Job summary

A well-respected catering company in Leeds is seeking a talented Chef de Partie to support their event catering operations. The role offers a competitive salary and a fantastic work-life balance, working predominantly during the day. The ideal candidate should have experience in fresh food preparation and a passion for culinary excellence in a dynamic environment.

Benefits

Competitive salary based on hourly rate

40 hour working week

Pension scheme

Professional kitchen environment

Opportunities for progression

Qualifications

• Must have experience working in events or banqueting.
• Strong knowledge of food hygiene standards and regulations.
• Ability to work in a fast-paced environment.

Responsibilities

• Work in the production kitchen in Leeds.
• Help supply bespoke event catering throughout Yorkshire.
• Collaborate with a talented team of chefs.

Skills

Experience working in a fresh food background

Understanding local and seasonal produce

Maintaining high standards of food hygiene

Enthusiasim and quick learning

Job description

CHEF DE PARTIE, LEEDS, OUTSIDE CATERING, DAY-TIMES, £30,000

BASED AT CITY CENTRE PRODUCTION KITCHEN, YOU WILL LEARN HERE!

ALL FRESH MENU, VERY WELL RESPECTED CHEF/PROPRIETOR

The benefits include:

• Competitive salary based on a hourly rate

• 40 hour working week

• Predominantly day-times through the week

• Proven progression

• Straight shifts

• 5 days over 7

• Working in a very well equipped kitchen within a professional set up

• The opportunity to hone your craft and learn every day in a very creative kitchen

• Work with some very high end products and learns the latest modern techniques

• Very well established team, no shouty chefs here

• Pension scheme

We are recruiting for a talented CDP or events chef for our market leading clients who operate this outside catering company supplying bespoke event catering to clients throughout Yorkshire

With the head offices and production kitchen based in Leeds, our clients are currently looking to recruit a professional Chef de Partie to work in the production kitchen in Leeds and work on the events in the various venues alongside the experienced team of talented chefs.

The idea Chef de Partie will be able to demonstrate:

-Have experience working in a fresh food background, and working within events or banqueting

-Understand local and seasonal produce

-Have experience maintaining high standards of food hygiene, due diligence, HACCP recording and latest allergen regulations

-Being an enthusiastic chef who is a quick learner and happy to work in varied environments

This would suit a talented CDP looking for a fantastic work/life balance and working in challenging and changing surroundings on a weekly basis, it is never dull as an event caterer!

With a very competitive salary, a fantastic work life balance, and a very high level of food & service standards, this is a fantastic position for the right career minded chef who is looking for a fresh challenge.

If this sounds like the ideal position for you then please send your CV through the link here, or call Eddy in the Dish hospitality offices here in Leeds